Agripharmatech: Ethnobotany and Ethnopharmacology

Neutraceutical plant list, descriptions, garden map and food pharmacy.

The series contains 3 parts. Part 1: Antimicrobial research and vitamin B analysis. Part 2: Nutraceutical product protocols. Part 3: Food pharmacy recipes

A critical and comprehensive overview of ethnopharmacology, a rapidly growing field that connects natural sciences research on plants with sociocultural studies. It brings together leading international experts to provide a synthesis of new knowledge from the last decade. The book is divided into three parts: an introduction to the field, its contributions to modern medicine for various conditions like cancer and CNS disorders, and a global assessment of ethnopharmacological research by region. It's an invaluable resource for students and researchers in ethnopharmacology, ethnobotany, and natural products research.

This book explores the global resurgence of interest in **medicinal plants**, which have been used for healing since ancient times. It highlights how these botanical remedies are gaining popularity in developed countries as an alternative or supplement to Western medicine, partly due to the push for more affordable healthcare. The volume, which compiles the proceedings of a 1993 World Health Organization symposium, offers a comprehensive overview of the scientific, economic, and cultural issues surrounding the use of medicinal plants in primary and global healthcare reform.

A practical overview of the evolving field of natural products in drug discovery, bridging the gap between traditional medicine and modern technology. It explores how new techniques for isolating and synthesizing natural compounds are making drug development more environmentally friendly and economical. Through case studies, the book highlights the challenges and successes of this integrated approach, making it a valuable resource for students, researchers, and professionals in medicinal chemistry and pharmacology.

This guide explores the unique native and Polynesian-introduced plants of Hawaii, detailing their history, habitats, and cultural significance. It explains how generations of Native Hawaiians learned to use this flora for their society and economy. The book also highlights how these plants continue to be used in modern Hawaiian culture, making it a comprehensive resource on the intersection of botany and traditional Hawaiian life.

Ha'i mua: Prologue -- Na ho'omaka 'ana o na lapa'au: The beginnings of medical practices -- Na kahuna. wae a ho'okahuna 'ana" The kahuna, choice and training -- Ka wehewehe 'ana": The diagnosis -- Ka hana: The treatment -- Kako'o 'awiwi: First aid -- Na ma'i me na la'au a na wahine: The illnesses and medicines of women -- Na la'au lapa'au o kamali'i: The herbal medicines of children -- Na la'au" The medical plants -- Na kuhikuhi na la'au": The herbal prescriptions. The notebook. Na la'au lapa'au o Hawai'i a'e nei-The herbal medicines of Hawai'i now. Appendices: Hawaiian astrological notes -- Hawaiian kuehu treatment -- Gods relating to healing -- Prayer when going for medical kahuna -- He kalokalo i na 'aumakua -- Hale pe'a brought to Hawai'i -- Birth place of tabu chiefs -- Birthing technique. Glossary of Hawaiian medical terms -- Glossary of Hawaiian fish names -- Glossary of Hawaiian plant names.

A unified account of the traditional Hawaiian cultural uses of plants based on scholarly literature and instruction from kupuna. The book is structured to demonstrate the link between the Hawaiian flora and Hawaiian culture.

Beautifully illustrated, this informative book describes the plants integral to Hawaiian medicine and healing, and discusses their uses past and present.

a scientific look at the importance of medicinal plants and their potential benefits for human health. It presents evidence-based insights on using functional foods to treat and manage diseases, covering everything from the identification and phytochemistry of medicinal plants to their role in disease management and novel applications. The book serves as a valuable resource for students, faculty, and researchers in fields like natural products, food science, and drug discovery.

An exploration of how colonialism influenced the foundations of botany, shaping its theories and practices to serve imperial ambitions. The book details how this history led to the creation of a reductionist system that imposed Latin-based names, used European social norms to explain plant sexuality, and treated foreign plants similarly to foreign peoples. Ultimately, the author calls for a more inclusive and just future for the field, advocating for new approaches that move beyond its colonial and racist origins.

As the world faces modern challenges like climate change and poverty, this book argues that the solutions can be found in our collective past. It compiles research and case studies from around the globe to demonstrate the value of traditional and Indigenous knowledge systems—covering everything from medicine and food innovation to governance and leadership. This multidisciplinary resource is a vital tool for policymakers, researchers, and anyone interested in how ancestral wisdom can address the complex problems of today.

This book bridges the fields of ethnobotany and chemistry, exploring the science behind hundreds of plant-based products like medicines, dyes, and poisons. It provides an introduction to the history of plant exploration, botany, and phytochemistry, explaining how these fields connect to modern research and industry. The text also includes an extensive section on plant taxonomy, case studies of historically significant plants from around the world, and vivid photographs to bring the subject to life.

Neutraceutical plant list, descriptions, garden map and food pharmacy.