Skip to Main Content
WCC
Library
Research Guides
Human Nutrition
Books
Search this Guide
Search
Human Nutrition: Books
Information resources on nutrition as it relates to human health.
Home
Resources
News
Articles
Books
Videos
Evaluating Scientific Literature
Reading Scientific Articles
Nutrition & Health Books
Clinical Nutrition in Practice
by
Charilaos Dimosthenopoulos (Editor); Kalliopi-Anna Poulia (Editor); Evangelia Manglara (Editor); Nikolaos Katsilambros (Editor); Meropi D. Kontogianni (Editor)
Call Number:
READ ONLINE
Publication Date: 2010
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc
by
Institute of Medicine
Call Number:
READ ONLINE
Publication Date: 2006
The Epidemiology of Clustered Risk Factors Compatible with Metabolic Syndrome in Hawai'i (Dissertation)
by
Robert Hirokawa
Call Number:
READ ONLINE
Publication Date: 2008
The Fats of Life
by
Glen D. Lawrence
Call Number: MAIN QP752.F35 L39 2010
READ ONLINE
Publication Date: 2010
Food and Western Disease
by
Staffan Lindeberg
Call Number:
READ ONLINE
Publication Date: 2010
Front-of-Package Nutrition Rating Systems and Symbols
by
Committee on Examination of Front-of-Package Nutrition Rating Systems & Symbols; Institute of Medicine
Call Number:
READ ONLINE
Publication Date: 2012
Handbook of Plant Food Phytochemicals: Sources, Stability and Extraction
by
B. K. Tiwari, Nigel P. Brunton, and Charles Brennan (Editors)
Call Number:
READ ONLINE
Human Nutrition. 2020 ed.
by
University of Hawaii
Call Number:
READ ONLINE
The Metabolic Syndrome
by
Christopher D. Byrne (Editor); Sarah H. Wild (Editor)
Call Number:
READ ONLINE
Publication Date: 2011
Neurologic Consequences of Malnutrition
by
Claudia Amador; Rebeca Hernandez-Toranzo; Heike Hesse; Kenton R. Holden; Ana Morales-Ortiz
Call Number:
READ ONLINE
Human Nutrition
by
Marie Kainoa Fialkowski Revilla (Adapted by, Edited and Translated by, Editor); Alan Titchenal (Editor and Translator)
Call Number:
READ ONLINE
ISBN: 9781948027014
Publication Date: 2018
Obesity: Cultural and Biocultural Perspectives
by
Alexandra A. Brewis
Call Number:
READ ONLINE
These Roots Remain: Food Habits in Islands of the Central and Eastern Pacific Since Western Contact
by
Nancy J. Pollock
Call Number: MAIN GN670 .P59 1992
ISBN: 093915451X
EBooks from EBSCO
Book Collection: Nonfiction
Abstracts and full text for more than 4,500 popular nonfiction books in a variety of subject areas, including careers, health, sports, adventure, technology, life skills and more.
eBook Collection
Thousands of ebooks, including hundreds from the University of Hawaii Press.
EBSCO Books on Apple Devices
How-to videos and step-by-step instructions on how to use the Bluefire Reader on your iPod, iPhone or iPad.
EBSCO eBooks User Guide (Microsoft Word Document)
Instructions on searching, viewing, downloading, and more.
EBSCOHost Mobile App for iOS & Android
Information and instructions about how to download and activate the EBSCOhost Mobile App.
Exporting EBSCO eBook Pages to Google Drive
This video tutorial demonstrates how to export EBSCO eBooks pages to Google Drive.
Writing in Science
A Field Guide for Science Writers
by
Deborah Blum (Editor); Mary Knudson (Editor); Robin Marantz Henig (Editor)
Call Number:
READ ONLINE
Writing Research Papers
by
James D. Lester; Jim D. Lester
Call Number: MAIN LB2369 .L4 2012
Bioactive Foods
Bioactive Foods in Promoting Health
by
Ronald Ross Watson (Editor); Victor R. Preedy (Editor)
Call Number:
READ ONLINE
ISBN: 9780123746283
Publication Date: 2009
Bioactive Food As Dietary Interventions for Arthritis and Related Inflammatory Diseases
by
Ronald Ross Watson (Editor); Victor R. Preedy (Editor)
Call Number:
READ ONLINE
ISBN: 9780123971562
Publication Date: 2012
<<
Previous:
Articles
Next:
Videos >>
Windward Community College Library • 45-720
Keaʻahala
Rd. •
Kāneʻohe
, HI 96744
Content:
Windward Community College Library
Alma Staff Login